✔A decades old family recipe
✔100% Scottish Mince
✔Crispy puff pastry
✔A little pepper for added flavour
✔Ready to cook or can be put straight into the freezer
“The high standard of meat has turned us into Master Chef wannabes. X x” – Sarah B
£5.45
Juicy boneless Pork Steaks cut fresh from the loin.
✔A decades old family recipe
✔100% Scottish Mince
✔Crispy puff pastry
✔A little pepper for added flavour
✔Ready to cook or can be put straight into the freezer
“The high standard of meat has turned us into Master Chef wannabes. X x” – Sarah B