A delicious taste of Scotland!! We have been making our traditional Scottish Haggis using a family recipe that has been handed down through the generations. Made in our shop in Dundee, Scotland, our Haggis is full of Scottish ingredients and a truly Scottish flavour!
Ingredients & Allergens
All Allergens in BOLD
Haggis Ingredients: Ox Liver (17%), Oatmeal (Gluten), Dehydrated Onion, seasoning (Salt, Rusk [Wheat Flour (Wheat Flour, Gluten, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Rice Flour, Spices (Black Pepper, Red Chilli Pepper, Nutmeg, White Pepper), Flavourings, yeast. Egg, Milk
MAY CONTAIN WHEAT AND BARLEY DUE TO FARMING PRACTICES.