Scottish Lorne Sausage

£3.40£11.95

15% off your first order – use code ’15off’

✔Made in Scotland

✔Decades old Family Recipe

✔100% Scottish Beef 

✔Vac packed, chilled and can be frozen on arrival

✔See more of our produce here

“Great range of meats and other products, great quality. Absolutely love the steak pies.” – Laura K

Description

Is it called Scottish Lorne Sausage or Square Sausage?? At MacDonald & Son, its just called Lorne!! We make our Scottish Lorne Sausage using beef sourced in the Scottish Highlands. A slice of Scottish Lorne Sausage is an essential part of the traditional Scottish Breakfast. It is very similar to a traditional steak sausage in terms of texture and content just without the natural sausage casing.

To cook, simply brown each side lightly in a frying pan checking that it is cooked all the way through.

If you fancy a little more for your Scottish Breakfast then why not have a look at one of our Breakfast Packs instead.

If you want find out a little bit of history about Lorne Sausage, then you can find it here

Additional information

Choose your pack

"Pack of 4", "1kg Sliced"

Ingredients & Allergens

All allergens in BOLD

Ingredients: Beef (31%), Beef Fat, water, Soya, cornflour, Rusk (wheat flour, calcium carbonate, iron, niacin, thiamin), Fine Rusk (wheat flour, calcium carbonate, iron, niacin, thiamin, salt, blood (bovine), raising agent E503), Seasoning (Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Gluten), Flavourings, Spice (Pepper), Preservative (E221) Sulphite, Flavour Enhancer (E621), Sunflower Oil, Colour (E120), Acidity Regulator (E331), Antioxidant (E301))

May contain traces of Wheat and Barley due to farming practices

See what our customers are saying

Our other Scottish meats

SAUSAGES

MEAT PACKS

STIR FRY

MEAT PIES